Crisp (food)
Apple pear cranberry crisp | |
Type | Dessert |
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Main ingredients | Fruit, butter, flour, oats, brown sugar, spices (cinnamon, nutmeg) |
Cookbook: Crisp Media: Crisp |
A crisp is a type of dessert, usually consisting of a type of fruit, baked with a crispy topping, hence the name. The topping usually consists of butter, flour, oats, brown sugar and usually spices such as cinnamon and/or nutmeg. The most familiar type of crisp is apple crisp, where apples are baked with this topping. However, many other kinds of fruit can be used, such as cherries, pears, peaches, blueberries, etc.
See also
This article is issued from Wikipedia - version of the 2/26/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.