Glyceric acid

Glyceric acid[1]
Names
Preferred IUPAC name
2,3-Dihydroxypropanoic acid
Other names
Glyceric acid
Identifiers
473-81-4 YesY
3D model (Jmol) Interactive image
ChemSpider 732 N
ECHA InfoCard 100.006.795
PubChem 752
Properties
C3H6O4
Molar mass 106.08 g/mol
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
N verify (what is YesYN ?)
Infobox references

Glyceric acid is a natural three-carbon sugar acid. Salts and esters of glyceric acid are known as glycerates.

glycerol after reacting with gym-an oxygen giving reagent (such as KMnO4+H2SO4) produced glyceric acid.

KMnO4+3H2SO4→K2SO4+3H2O+5[O]

CH2OH-CHOH-CH2OH+[O]→CH2OH-CHOH-COOH+H2O

Biochemistry

Several phosphate derivatives of glyceric acid, including 2-phosphoglyceric acid, 3-phosphoglyceric acid, 2,3-bisphosphoglyceric acid, and 1,3-bisphosphoglyceric acid, are important biochemical intermediates in Glycolysis. [2]

3-phospho-Glyceric acid is an important molecule for the biosynthesis of a certain amino acid, Serine (Ser,S) which can therefore be used for the synthesis of Cysteine (Cys,C) and Glycine (Gly,G)

References

  1. Merck Index, 11th Edition, 4378.
  2. Reece, Jane B. (2009). Biology (8th ed.). San Francisco, CA: Pearson. pp. 168–169. ISBN 978-0-8053-6844-4.

2. J.Berg,J.L.Tymoczko,L.Stryer. Biochemistry,7th edition.

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