Hot and high

In aviation, hot and high is a condition of low air density due to high ambient temperature and high airport elevation. Air density decreases with increasing temperature and altitude. At any given true airspeed, lower air density reduces the amount of lift generated by the wings or the rotors of an aircraft, which may hamper an aircraft's performance and hence its ability to operate safely. The reduced density also reduces the performance of the aircraft's engine, compounding the effect. Aviators gauge air density by calculating the density altitude.

"Hot" and "high" do not have to be mutually inclusive of one another, though this tends to be the exception. If an airport is especially hot or high, the other condition need not be present. Temperatures can change from one hour to the next, while the elevation of an airport always remains constant. The fact that temperatures decrease at higher elevations mitigates the "hot and high" effect to a certain extent.

Negative effects of hot and high conditions

Improving hot and high performance

Some ways to increase aircraft performance in hot and high conditions include:

Jet or rocket assisted take off

Main article: JATO

Auxiliary rockets and/or jet engines can help a fully loaded aircraft to take off within the length of the runway. The rockets are usually one-time units that are jettisoned after takeoff. This practice was common in the 1950s and 60s, when the lower levels of thrust from military turbojets was inadequate for takeoff from shorter runways or with very heavy payloads. It is now seldom used.

Auxiliary jets and rockets have rarely been used on civil aircraft due to the risk of aircraft damage and loss of control if something were to go wrong during their use. Boeing produced a JATO-powered version of its popular Boeing 727 primarily for "hot and high" operations out of Mexico City Airport (MMMX) and La Paz, Bolivia. The boosters were located adjacent to the main landing gear at the wing root on each side of the aircraft.[1]

Specialized aircraft

Several manufacturers of early jet airliners offered variants optimized for hot and high operations. Such aircraft generally offered the largest wings and/or the most powerful engines in the model lineup coupled with a small fuselage to reduce weight. Some such aircraft include:

Military VC.10s remained in service until 2013.

The marketing failure of these airplanes demonstrated that airlines were generally unwilling to accept reduced efficiency at cruise and smaller ultimate load-carrying capacity in return for a slight performance gain at particular airports. Rather than accepting these drawbacks, it was easier for airlines to demand the construction of longer runways, operate with smaller loads as conditions dictated, or simply drop the unprofitable destinations.

Furthermore, as the second generation of jet airliners began to appear in the 1970s, some aircraft were designed to eliminate the need for a special "hot and high" variant – for instance, the Airbus A300 can perform a 15/0 takeoff, where the leading edge slats are adjusted to 15 degrees and the flaps kept retracted. This takeoff technique is only used at hot and high airports, for it enables a higher climb limit weight and improves second segment climb performance.

Most jetliner manufacturers have dropped the "hot and high" variants from their model lineups.

Other uses

Less formally, hot and high can also describe a botched landing approach, where a fixed-wing aircraft is too fast (hot) and too high above the glidepath: since the only way to increase the rate of descent is to increase speed, and the aircraft is already too fast, it is unlikely that the approach can be successfully carried to a safe landing.

Hot and high airports

Notable examples of hot and high airports include:

References

This article is issued from Wikipedia - version of the 11/30/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.