Khauk swè
Khauk swè are wheat noodles in Burmese cuisines. Dishes made with them include:
- Khauk swè thoke
- Panthay khauk swè: Panthay-style fried noodles
- Sigyet khaukswè: literally "noodles laced in cooked oil," usually with chicken
References
This article is issued from Wikipedia - version of the 12/4/2013. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.