Laura Parker

Laura Parker is an installation,[1] drawing and photographic artist.[2]

In Parker's traveling, ongoing installation A Taste of Place, participants breathe the smell of soils and taste food from the corresponding farms.[1] These events are designed to "connect the smell of the earth to the flavour of foods grown in it".[3]

In 2010, Parker teamed with the Robert Mondavi Winery to present her A Taste of Place installation at the restaurant Saison in San Francisco's Mission District.[4] The invitations for the event included a box of soil from Mondavi's Kalon Vineyard.[4]

Parker's drawings are featured on the walls of the San Anselmo restaurant Insalata's, and in the pages of Heidi Krahling's book Insalata's Mediterranean Table.[5]

References

  1. 1 2 "Eat Dirt! Earth and Soil Effects on Food Quality". Ecoist. Retrieved 8 March 2015.
  2. ↑ Cohn, Terri. "Interview With Terri Cohn". Art Practical. California College of the Arts. Retrieved 8 March 2015.
  3. ↑ Nicola. "Sweet and Sour Soils". Edible Geography. Retrieved 8 March 2015.
  4. 1 2 "Tasting To Kalon Soil with Mondavi's Genevieve Janssens". Reign of Terroir. Retrieved 9 March 2015.
  5. ↑ "Art By Laura Parker". Insalata's. Retrieved 8 March 2015.
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