List of Dutch chefs

A list of Dutch chefs. Chefs who have held or hold Michelin starred restaurants are marked with a star.

• Adriaan van Raab van Canstein
• Jerry Bastiaan ^[1]
• Ramon Beuk
• Ron Blaauw ^[2]
• Herman den Blijker
• Jonnie Boer ^[3]
• Hendrik Bolhuis
• Maartje Boudeling ^[4]
• Joop Braakhekke
• Caspar Bürgi
• Giovanni Caminita
• Vincent la Chapelle
• Gert-Jan Cieremans ^[5]
• Roger van Damme
• Dennis Richter Uitdenbogaardt
• Vincent van Essen
• Gerard Fagel
• Lonny Gerungan
• François Geurds / ^[6]
• Pim Haaksman
• Cees Helder ^[7]
• Sergio Herman ^[8]
• Ad Janssen
• Julius Jaspers
• Wim Klerks
• Robert Kranenborg
• Niven Kunz
• Erik van Loo ^[9]
• Mario Uva ^[10]
• Edmond Nicolas
• Mario Ridder ^[11]
• Michel van Riswijk ^[12]
• Lucas Rive
• Jeroen Robberegt ^[13]
• Jankees Roggeveen^[14]
• Henk Savelberg ^[15]
• Angélique Schmeinck ^[16]
• Cas Spijkers ^[17]
• Estée Strooker
• Rudolph van Veen
• Paul van Waarden
• Pierre Wind
• Hans van Wolde ^[18]

References

1. Kok, Richard (8 June 2007). "Jerry Bastiaan vertrekt naar Dubai" [Jerry Bastiaans leaves for Dubai]. Misset Horeca (in Dutch). Retrieved 22 June 2014. (subscription required)
2. Boswijk, Albert; Thijssen, Thomas; Peelen, Ed (2007). The Experience Economy: A New Perspective. Pearson Education. p. 75. ISBN 978-90-430-1268-3.
3. Stern, Steven B. (September 2013). Stern's Guide to the Cruise Vacation. Xlibris Corporation. p. 412. ISBN 978-1-4836-8417-8.
4. Travel & Leisure. American Express Publishing Corporation. May 2003. p. 70.
5. "Alle chef-koks willen in de spits spelen, ik niet" (in Dutch). Metronieuws.nl. Retrieved 22 June 2014.
6. "François Geurds". Michelin. Retrieved 22 June 2014.
7. McDonald, George (17 July 2007). Frommer's Belgium, Holland & Luxembourg. John Wiley & Sons. p. 351. ISBN 978-0-470-14624-8.
8. Expansion (24 January 2013). Los 50 mejores restaurantes del mundo (in Spanish). Bubok. p. 57. ISBN 978-84-686-3073-1.
9. Lekker eten: interviews met chef-koks en restaurateurs (in Dutch). Elsevier. 2006. p. 101. ISBN 978-90-352-2879-5.
10. Publications, Michelin Travel; Michelin, (30 May 2005). Benelux 2005. La guida rossa (in Italian). Michelin Italiana. p. 75. ISBN 978-2-06-710943-8.
11. "Holland's Top Michelin Restaurants". Holland.com. Retrieved 22 June 2014.
12. "Landhuishotel Bloemenbeek" (in Dutch). Beleeftwente.nl. Retrieved 28 June 2014.
13. Kok, Richard (3 July 2007). "Robberegt volgt Bastiaan op bij Karel V" [Robberegt succeeds Bastiaan at Karel V]. Misset Horeca (in Dutch). Retrieved 22 June 2014. (subscription required)
14. Huijgens, Stan (14 April 1994). "Feest voor 'sterren'" [Party for 'stars']. De Telegraaf (in Dutch). Retrieved 23 June 2014.
15. Lagrouw, J. (2006). Savelberg. Inmerc. p. 13. ISBN 978-90-6611-643-6.
16. "Angélique Schmeinck". Svhmeestertitels.nl. Retrieved 22 June 2014.
17. Restaurant Business. March 1988. p. 38.
18. Auzias, Dominique; Labourdette, Jean-Paul (16 January 2012). Petit Futé Amsterdam - Pays-Bas (in French). Petit Futé. p. 453. ISBN 2-7469-5130-4.