Locho

Locho

Locho - served with Onion rings, chutney and seasoned with Sev in Surat - India
Type Snack
Place of origin Surat, India
Main ingredients Gram flour, chana dal
Cookbook: Locho  Media: Locho

Locho is steamed Gujarati Farsan (Snack /Side Dish). It is made from Gram Flour. The dish derives its name from its loose Consistency and irregular shape like dumplings. It is somewhat related to Khaman. Unlike Khaman it is not served in regular shaped cut pieces. It is often seasoned with oil, butter, Sev, spices, coriander, onion etc.[1] Variety of Lochos are sold e.g. Butter Locho, Cheeze Locho, Garlic Locho etc.[2]

Locho is eaten all over Gujarat however Surat city is famous for its Locho. This farsan is popular as Surti Locho

References

  1. ↑ Recipe of Locho being telecast on Television Show "Rasoi Show on E-TV Gujarati.
  2. ↑ article on Youthkeawaz.com referring to LOCHO
This article is issued from Wikipedia - version of the 8/30/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.