Muroran curry ramen
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Muroran curry ramen (室蘭カレーラーメン Muroran Karē Rāmen) is a curry flavor ramen noodle dish that is provided at many ramen restaurants in the cities of Muroran, Noboribetsu, Date, and Tōyako in Hokkaido, Japan.
Overview
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Muroran curry ramen was first created in 1965 at the Aji no Daio restaurant in Muroran.[1]
Taiwanese and other foreigners coming to AjinodaiO for eat Muroran curry ramen riding on tour bus from 2015.
Characteristics
Muroran curry ramen uses thick and curly noodles.[2] Toppings include Char siu, wakame, and bean sprouts.[3]
Public relations
The Muroran Curry Ramen Group was formed in 2006 to promote the style of ramen.[1]
In 2010, Nissin Food Products launched a Muroran Curry Ramen instant noodle product nationwide under the supervision of the Muroran Curry Ramen Group.[2]
New initiatives
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In 2015, the Rantantei ramen restaurant in Muroran developed an original spice blend for customers wanting a spicier curry ramen.[4]
References
- 1 2 Updated 0901 GMT (1701 HKT) February 10, 2015 (2015-02-10). "Adventures in ramen: Japan's soup scene - CNN.com". Edition.cnn.com. Retrieved 2015-09-28.
- 1 2 "「日清 北海道のラーメン屋さん 室蘭カレーラーメン5食パック」(3月8日発売)" (in Japanese). Nissin.com. 2010-02-15. Retrieved 2015-09-28.
- ↑ "室蘭カレーラーメン" [Muroran curry ramen] (in Japanese). Muro-kanko.com. Retrieved 2015-09-28.
- ↑ "室蘭民報ニュース" [Muroran Minpo News] (in Japanese). Muromin.mnw.jp. 2015-06-19. Retrieved 2015-09-28.
External links
- The Muroran Curry Ramen Group website (Japanese)