Oceanobacillus kimchii

Oceanobacillus kimchii
Scientific classification
Kingdom: Bacteria
Division: Firmicutes
Class: Bacilli
Order: Bacillales
Family: Bacillaceae
Genus: Oceanobacillus
Species: O. kimchii
Binomial name
Oceanobacillus kimchii
Whon et al. 2011

Oceanobacillus kimchii is a bacterium, named after kimchi, where the first isolate was found. Its cells are rod-shaped and the type strain is X50T (=JCM 16803T =KACC 14914T =DSM 23341T).[1]

References

  1. Whon, Tae Woong; Jung, Mi-Ja; Roh, Seong Woon; Nam, Young-Do; Park, Eun-Jin; Shin, Kee-Sun; Bae, Jin-Woo (2011). "Oceanobacillus kimchii sp. nov. Isolated from a traditional Korean fermented food". The Journal of Microbiology. 48 (6): 862–866. doi:10.1007/s12275-010-0214-7. ISSN 1225-8873.

Further reading


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