Peziza phyllogena
| Peziza phyllogena | |
|---|---|
 | |
| Scientific classification | |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Pezizomycetes |
| Order: | Pezizales |
| Family: | Pezizaceae |
| Genus: | Peziza |
| Species: | P. phyllogena |
| Binomial name | |
| Peziza phyllogena Cooke (1877) | |
| Synonyms[1] | |
|
Aleuria olivacea Boud.(1897) | |
Peziza phyllogena, commonly known as the common brown cup or the pig-ear cup, is a species of fungus in the family Pezizaceae. A saprobic species, the fungus produces brownish, cup-shaped fruit bodies that grow singly or in clusters on either soil or well-rotted wood. It is found in Europe, North America, and Iceland, where it fruits in the spring.
Taxonomy
The species was first described by Mordecai Cubitt Cooke in 1877, based on material from South Carolina sent to him by American botanist Henry William Ravenel.[2] In a 1987 publication, Donald Pfister placed Peziza badioconfusa in synonymy with P. phyllogena.[3] The former species had been described by Richard Korf in 1954; in that publication, Korf noted "It is perhaps our commonest large cup-fungus, and it seems to me that it must have been described before 1897 by some European or American author, but I have seen no types which match it."[4] It is commonly known as the common brown cup,[5] or the pig-ear cup.[6]
Description
The fruit bodies of Peziza phyllogena are cup-shaped, measuring 3–8 cm (1.2–3.1 in) in diameter. The flesh is thin and fragile, and the sides of the cup are often compressed or lobed. The cups do not have a stem, and instead are attached to the substrate at a narrow central point on the bottom. The inner surface of the cup is dark purplish brown to dark reddish gray, while the outer surface is similar to the inner surface, or may have more purplish tones. The cup margin is thin, with a sharp edge, and it turns black as it dries. The edibility of the fungus is unknown.[6]
The spore print is hyaline (translucent) to pale cream. The spores are ellipsoid, covered with warts, and measure 17–23 by 8–13 μm.[6] The asci (spore-bearing cells) are operculate (containing a lid-like covering over the opening), eight-spored, and cylindrical, measuring 215–285 by 11.5–13.5 μm.[7]
Habitat and distribution
Peziza phyllogena grows solitarily or in dense clusters on soil or on well-decayed logs. Fruit bodies usually appear in early spring.[6] The fungus has a widespread distribution in North America.[8] It was newly recorded from Iceland in 2007.[9]
References
- ↑ "Peziza phyllogena Cooke". Index Fungorum. CAB International. Retrieved 2012-05-10.
- ↑ Cooke MC (1877). "Mycographia, seu Icones fungorum: Figures of Fungi from all Parts of the World". 1 (4): 137–178 (see p. 148).
- ↑ Pfister DH (1987). "Peziza phyllogena – an older name for Peziza badioconfusa". Mycologia. 79 (4): 634. doi:10.2307/3807606.
- ↑ Korf RP (1954). "Discomyceteae exsiccatae". Mycologia. 46 (6): 837–841. JSTOR 4547895.
- ↑ Bessette A, Bessette AR, Fischer DW (1997). Mushrooms of Northeastern North America. Syracuse, New York: Syracuse University Press. p. 495. ISBN 978-0815603887.
- 1 2 3 4 McKnight VB, McKnight KH (1987). A Field Guide to Mushrooms: North America. Peterson Field Guides. Boston, Massachusetts: Houghton Mifflin. pp. 56–57. ISBN 0-395-91090-0.
- ↑ Elliott ME, Kaufert MA (1974). "Peziza badia and Pezia badio-confusa". Canadian Journal of Botany. 52 (3): 467–472. doi:10.1139/b74-061.
- ↑ Kuo M (May 2007). "Peziza badioconfusa". MushroomExpert. Retrieved 2012-07-01.
- ↑ Pfister DH (2007). "New records of cup-fungi from Iceland with comments on some previously reported species". Nordic Journal of Botany. 25 (1–2): 104–112. doi:10.1111/j.0107-055X.2007.00094_13.x.