Rabokki
Place of origin | Korea |
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Cookbook: Rabokki Media: Rabokki |
Rabokki | |
Hangul | 라볶이 |
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Rabokki is a Korean snack food made from tteokbokki and ramyeon.[1] The dish has been described as a variation of tteokbokki. This dish may include chili sauce or cream sauce in its preparation.[1]
References
- 1 2 Passport to Korean Culture:. 박이정. 2011. p. 37. ISBN 978-89-7375-153-2.
External links
- "How to Make Rabokki (Ramen and Dukbokki)". MSN. May 8, 2015. Retrieved May 10, 2015.
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