Spongiochloris spongiosa
| Spongiochloris spongiosa | |
|---|---|
| Scientific classification | |
| Domain: | Eukaryota |
| Kingdom: | Plantae |
| Division: | Chlorophyta |
| Class: | Chlorophyceae |
| Order: | Chlorococcales |
| Family: | Chlorococcaceae |
| Genus: | Spongiochloris |
| Species: | S. spongiosa |
| Binomial name | |
| Spongiochloris spongiosa (Vischer) Starr | |
Spongiochloris spongiosa is a freshwater green alga species in the genus Spongiochloris.
Phenolic acids such as protocatechuic, p-hydroxybenzoic, 2,3-dihydroxybenzoic, chlorogenic, vanillic, caffeic, p-coumaric and salicylic acid, cinnamic acid and hydroxybenzaldehydes such as p-hydroxybenzaldehyde, 3,4-dihydroxybenzaldehyde and vanillin can be isolated from in vitro culture of S. spongiosa.[1]
References
- ↑ Bioactive phenols in algae: The application of pressurized-liquid and solid-phase extraction techniques. L. Onofrejová, J. Vašíčková, B. Klejdus, P. Stratil, L. Mišurcová, S. Kráčmar, J. Kopecký and J. Vacek, Journal of Pharmaceutical and Biomedical Analysis, 20 January 2010, Volume 51, Issue 2, Pages 464–470, doi:10.1016/j.jpba.2009.03.027
External links
This article is issued from Wikipedia - version of the 10/5/2015. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.