Streptomyces cinereus
| Streptomyces cinereus | |
|---|---|
| Scientific classification | |
| Kingdom: | Bacteria |
| Phylum: | Actinobacteria |
| Class: | Actinobacteria |
| Order: | Actinomycetales |
| Family: | Streptomycetaceae |
| Genus: | Streptomyces |
| Species: | S. cinereus |
| Binomial name | |
| Streptomyces cinereus Goodfellow et al. 1986[1] | |
| Type strain | |
| 3855, AS 4.1672, ATCC 15840, BCRC 11616, BootsB9885, CBS 356.67, CBS 35767, CCRC 11616, CGMCC 4.1672, CUB 301, DSM 43033, IFM 1137, IFM 1237, IFO 12247, IMET 43557, IMRU 3855, JCM 3040, KCC 3040, KCC A-0040, KCCA-0040, KCTC 9066, KCTC 9194, NBIMCC 1639, NBRC 12247, NCIB 9586, NCIMB 9586, NRRL B-2909, NRRL WC 3855, RIA 809, VKM Ac-812[2] | |
| Synonyms | |
|
Microellobosporia cinerea[3] | |
Streptomyces cinereus is a bacterium species from the genus of Streptomyces which has been isolated from soil.[1][3][4][5] Streptomyces cinereus produces ferramidochloromycin.[6][7]
Further reading
- Chen, YS; Liu, BL; Chang, YN (June 2010). "Bioactivities and sensory evaluation of Pu-erh teas made from three tea leaves in an improved pile fermentation process.". Journal of bioscience and bioengineering. 109 (6): 557–63. doi:10.1016/j.jbiosc.2009.11.004. PMID 20471594.
- Jeng, Kee-Ching; Chen, Chin-Shuh; Fang, Yu-Pun; Hou, Rolis Chien-Wei; Chen, Yuh-Shuen (October 2007). "Effect of Microbial Fermentation on Content of Statin, GABA, and Polyphenols in Pu-Erh Tea". Journal of Agricultural and Food Chemistry. 55 (21): 8787–8792. doi:10.1021/jf071629p.
- Atlas, Ronald M. (2010). Handbook of microbiological media (4th ed.). Washington, D.C.: Boca Raton, Fla. ISBN 1-4398-0408-7.
- ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology. (2nd ed.). New York: Springer Science + Business Media. ISBN 0-387-68233-3.
- Mukerji, edited by K.G. (2004). Fruit and vegetable diseases. Dordrecht: Kluwer Academic. ISBN 0-306-48575-3.
See also
References
- 1 2 LPSN bacterio.net
- ↑ Straininfo of Streptomyces cinereus
- 1 2 Deutsche Sammlung von Mikroorganismen und Zellkulturen
- ↑ UniProt
- ↑ ATCC
- ↑ Roberts, edited by B.W. Bycroft ; contributors, A.A. Higton, A.D. (1988). Dictionary of antibiotics and related substances. London: Chapman and Hall. ISBN 0-412-25450-6.
- ↑ ...], [executive ed. J. Buckingham. Principal contributors Ya Cai (1994). Dictionary of natural products (1. ed.). London [u.a.]: Chapman & Hall. ISBN 0-412-46620-1.
External links
| External identifiers for Streptomyces cinereus | |
|---|---|
| Encyclopedia of Life | 972119 |
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