Tarte Tropézienne
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Alternative names | La Tarte de Saint-Tropez |
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Course | Dessert pastry |
Place of origin | France |
Region or state | Saint-Tropez, French Riviera |
Creator | Alexandre Micka |
Tarte tropézienne, also known as "La Tarte de Saint-Tropez", is a dessert pastry consisting of a filled brioche.[1] It was created in 1955 by Alexandre Micka, a pâtisserie owner in Saint-Tropez. The pastry was named by actress Brigitte Bardot while she was there filming And God Created Woman.[2]
![](../I/m/La_Tarte_Tropeziennes.jpg)
Micka's pâtisserie "La Tarte Tropézienne"
Micka's original pâtisserie still exists and is named "La Tarte Tropézienne".
References
External links
Media related to Tarte tropézienne at Wikimedia Commons
This article is issued from Wikipedia - version of the 11/23/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.