Wong-Baker Faces Pain Rating Scale

The Wong-Baker Faces Pain Rating Scale (styled Wong-Baker FACES Pain Rating Scale) is a pain scale that was developed by Donna Wong and Connie Baker. The scale shows a series of faces ranging from a happy face at 0, "No hurt" to a crying face at 10 "Hurts worst". The patient must choose the face that best describes how they are feeling.^[1]

References

↑ Coté, Charles J.; Jerrold Lerman; I. David Todres (2009). A practice of anesthesia for infants and children. Elsevier Health Sciences. p. 940. ISBN 978-1-4160-3134-5.

External links

Wong-Baker Faces Foundation

Pain scales

Medical

General	Brief Pain Inventory Clinical Global Impression Dol scale FLACC scale McGill Pain Questionnaire Oswestry Disability Index Wong-Baker Faces Pain Rating Scale

Insect sting	Schmidt sting pain index Starr sting pain scale

Psychological	Pain Catastrophizing Scale

Animal

Food

Scoville scale

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